chinese restaurant in Wan Chai, Hong Kong Island, Hk

About 58 results.

Man Ho Chinese Restaurant

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Queensway 88, Central, Hong Kong

Marriott International, Inc. is a global leading travel company based in Bethesda, Md., USA, with more than 6,000 properties in over 122 countries.

Modern China Restaurant

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Times Square Causeway Bay Hong Kong, 852 Hong Kong, Hong Kong

金滿庭於2002年創辦, 本店主要提供京、川、滬三地之美食。 在香港我們設有五間菜館; 分別於奧海城, 時代廣場, 荷里活廣場及德福廣場及將軍澳九龍東智選假日酒店 www.mdchr.com

Crystal Jade

Crystal Jade is a Singapore-based culinary brand with MICHELIN one star and multiple MICHELIN Bib Gourmand awards, with over 100 outlets across 25 major cities

Tung Yuen Banquet

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Hennessy Road 71, Wan Chai, Hong Kong

東園酒家宴會廳 全新婚宴尊貴優惠,預訂婚宴酒席,即送您星級禮遇現金大利是。 毗鄰港鐵灣仔站,佈置華麗時尚,理想婚宴場地之選。全新婚宴尊貴優惠,歡迎預訂。

御寶軒 - 銅鑼灣 | Imperial Treasure - Causeway Bay

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Leighton Road 8 Leighton Rd, Wan Chai, Wan Chai, Hong Kong

Award-winning Chinese restaurants serving a vast array of authentic Chinese delicacies.

YUM CHA

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羅素街 8, 銅鑼灣, Hong Kong

Yum Cha serves traditionally dim sum & Chinese cuisine with a contemporary twist. Tasty & visually crafted food. 3 locations - Central, TST, CWB & Mongkok

Modern China Restaurant

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Times Square Causeway Bay Hong Kong, 852 Hong Kong, Hong Kong

金滿庭於2002年創辦, 本店主要提供京、川、滬三地之美食。 在香港我們設有五間菜館; 分別於奧海城, 時代廣場, 荷里活廣場及德福廣場及將軍澳九龍東智選假日酒店 www.mdchr.com

Tung Yuen Seafood Restaurant

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Lockhart Road 175-191, Wan Chai, Hong Kong

東園酒家宴會廳 全新婚宴尊貴優惠,預訂婚宴酒席,即送您星級禮遇現金大利是。 毗鄰港鐵灣仔站,佈置華麗時尚,理想婚宴場地之選。全新婚宴尊貴優惠,歡迎預訂。

Hong Kong Nam Kee Noodle

南記春卷粉麵有限公司在香港成立三十多年來,為了迎合不同的品味,我們提供多款粉麵配搭,當中最受歡迎的要數鴛鴦河、春卷小窩米線、豬腩肉小窩米線等、其惹味程度實在令人難以抗拒。

Ngan Lung Restaurant

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Jardine's Bazaar 54-58, Causeway Bay, Hong Kong

銀龍飲食集團創於1963年,屹立香港至已有50多年。 集團旗下品牌:銀龍粉麵茶餐廳、銀龍茶餐廳、銀龍餐廳、Noven Bakery、One Bakery;分店遍佈港九新界!

Nam Kee Spring Roll Noodle Co. Ltd

南記春卷粉麵有限公司在香港成立三十多年來,為了迎合不同的品味,我們提供多款粉麵配搭,當中最受歡迎的要數鴛鴦河、春卷小窩米線、豬腩肉小窩米線等、其惹味程度實在令人難以抗拒。

Seventh Son Restaurant

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駱克道57-73號香港華美粤海酒店3樓, NA Hong Kong, Hong Kong

Seventh Son Restaurant is founded by Mr. WK Chui, who is the youngest son of the late Master Chef Chui Fook Chuen, who trained him since the age of 14.

Pak Loh Chiu Chow

Matheson Street 1, Causeway Bay, Hong Kong

Buick Management Ltd is a hong kong management company administered by a highly experienced team in the F & B industry.

Modern China Restaurant - Causeway Bay

Matheson Street 1, Causeway Bay, Hong Kong

Regal Palace 富豪金殿

Our Chinese restaurant Regal Palace provides traditional Chinese cuisines include singature Cantonese dishes and dim sum, in a contemporary and classy ambiance.

Pak Lok Chiu Chow Restaurant

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Hysan Avenue 23-25, Causeway Bay, Hong Kong

香港打著正宗潮菜旗號的食肆不多,若要數有半世紀歷史,分店與日俱增者就祇此一家。百樂潮州創自1967年,與香港共同走過40多個寒暑,屬本港老字號潮菜館。

Dynasty Restaurant - Wan Chai

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Harbour Road 1, Wan Chai, Hong Kong

Marriott International, Inc. is a global leading travel company based in Bethesda, Md., USA, with more than 6,000 properties in over 122 countries.

Golden Valley

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No. 373 Queen’s Road East,, 852 Hong Kong, Hong Kong

Dashing yet pleasing, vibrant yet elegant - The Emperor Hotel in Wanchai on Hong Kong Island offers you the urban vibe but still, a truly home away from home with our upscale flair, amenties and …

星月居 - Stellar House

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Chuang's Enterprises Building, 382 Lockhart Road, Wan Chai, Hong Kong

Pre-booking essential Private kitchen style dining The restaurant to go for traditional, "Kung Fu" Cantonese cuisine

Forum Restaurant

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香港銅鑼灣告士打道255-257號信和廣場一樓 (銅鑼灣港鐵站C出口), 852 Causeway Bay, Hong Kong

提供傳統高級粵菜,以阿一鮑魚為傲。可提供小型宴會及私人派對,更有煙花海景。

Symphony By Jade

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美心集團旗下之美心中菜均是享負盛名的高級食府,多年來致力提供高質素的佳餚及美點,為品嚐中菜的首選食府。

Yat Tung Heen

榮獲米其林一星的名廚團隊於裝潢雅緻時尚的逸東軒為客人提供傳統正宗粵饌及地道點心。

Victoria City Restaurant - Sun Hung Kai

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Harbour Road 30, Wan Chai, Hong Kong

自一九八二年成立至今,東海飲食集團一向以優質及創新的佳餚、物有所值的價錢定位,成功吸引不同層面的顧客,集團現有九間分店,包括以粵菜為主的「東海酒家」、以精巧珍品食材為主的「海都酒家」、以新派粵式佳餚為主的「東海薈」、以非凡宴會服務為主的「東海薈 • 拉斐特」及以粵式風味為主的「麵檔」。 集團成立至今已三十多年,獲獎無數。未來,集團會繼續堅持嚴選優質食材,並不斷設計創新菜式,融會多國烹…

Summer Palace at Island Shangri-La, Hong Kong

Level 5, Pacific Place, Central, Central, Hong Kong

At the Michelin two-star Summer Palace, Chef Ip Chi Cheung presents the best of Cantonese cuisine with award-winning culinary flair.