Hua's Restaurant

General information

Hua’s Restaurant is the first ever creative Chinese cuisine in Auckland.

Peking roast duck is the Hua’s restaurant's signature dish. At the same time adhering to the traditional, the taste is also improved, being accepted by more and more people from different countries. Sauces and side dishes are all have new breakthroughs.

Hua's Cuisine is based on Beijing taste while taking different cuisines and specialties into consideration, which contribute to the popularity of the food among both Beijingers and people from various backgrounds. Hua's Restaurant delicately integrates traditional Chinese culture into food. Hua's Restaurant has been a model for Asian food and beverage industry and represents a successful harmonization of Chinese traditional and Western style.

Elegant dining environment, unique new Beijing cuisine –Hua’s cuisine, staffs friendly and attentive service, Hua’s Restaurant won the recognition of the majority of diners came to the dining.